Vegan Menu
Appetizers & Salads
Guacamole
Made fresh daily.
Small: $3.00
Large: $5.00
Bean Dip
(Please order "without cheese")
A bowl of refried or black beans topped with green onions: $2.95
Mini Tacos
(Please order "without cheese")
Small crisp tacos filled with refried or black beans.
Topped with lettuce, tomatoes, olives and green onions (3) $6.95 (6) $11.95
Old-Style Nacho
(Please order "old-style nacho - without cheese")
Black or refried beans topped with lettuce, chopped tomatoes, olives and green onions. Served with chips for dipping.
Personal: $5.50
Large: $7.50
(Add guacamole: $1.50 extra)
Iron Horse Salad
(Please order “without cheese”)
Mixed lettuces, tomatoes, and red onion tossed with a balsamic vinaigrette: $3.95
Dinner Salad
(Please order with balsamic vinaigrette dressing and “without cheese”)
Lettuce, tomatoes, olives and green onions. $3.95
Spinach Salad
(Please order with balsamic vinaigrette dressing and “without cheese”)
Fresh spinach, red onions and tomatoes, sprinkled with sliced almonds. $3.95
Salad Entrees
Roasted Corn & Black Bean Tostada
(Please order “without cheese”)
Black beans and roasted corn on top of a tostada shell with spinach, avocado, pickled Bermuda onions, tomatoes and tortilla strips: $8.95
Taco Salad
(Please order “no dairy”)
Crisp flour tortilla bowl filled with refried or black beans, lettuce, tomato, olive and onion and topped with guacamole $8.95
Tostada
(Pplease order “no dairy”)
Crisp corn tortilla shell layered with refried or black beans and topped with lettuce, tomato, olive, onion and guacamole $8.95
Extra charges will apply for split plates: $2.00, and extra plates: $1.00 An 18% gratuity will be added to the bill of parties of 6 or more. No separate checks please.
Entrees
Entrees below served with Spanish rice and refried or black beans
Taco
(Please order “without cheese”)
Crisp corn tortilla or soft flour tortilla stuffed with black beans or refried beans, lettuce, tomato, olives and green onions.
1 Taco: $6.95
2 Tacos: $10.95
(Not available in combination platter)
Taco Burrito
(Please order “no dairy”)
Large flour tortilla filled with refried or black beans, lettuce, tomatoes, olives and green onions.
Bean Burrito
(Please order “no dairy”)
Bean or rice & bean wrapped inside a large flour tortilla with onions and green chiles and topped with enchilada sauce: $9.95
Vegetable Burrito
(Please order “no dairy”)
Zucchini, carrots, mushrooms, onions, rice and black beans wrapped inside a large flour tortilla with onions and green chiles and topped with enchilada sauce: $9.95
Combination Platter
Choose any two items from above: $14.95
Butternut Squash Enchilada
(Please order “without cheese and topped with verde sauce ”)
Butternut squash, carrots, apples and onions wrapped in a corn tortilla.
Topped with a tomatillo sauce: $10.95
Chimichanga
(Please order “no dairy”)
A deep fried burrito topped with guacamole.
Refried or black bean: $10.25
Vegetable (zucchini, carrots, mushrooms, onions, black beans & rice): $12.95
Vegetarian Platter
Black beans, rice, dinner salad topped with guacamole.
Served with flour or corn tortillas: $7.50
Seven Vegetable & Pesto Quesadilla
(Please order “without cheese”)
Carrots, zucchini, squash, mushrooms, onions, red and green bell peppers, cilantro-basil pesto, tomatoes, olives and green onions grilled in a large flour tortilla: $12.95
Sides
Pico de Gallo
Small: $3.00
Large: $5.00
Spanish Rice
$2.00
Guacamole
Small: $3.00
Large: $5.00
Refried or Black Beans
$2.50
Salsa Verde
Small: $0.50
Large: $0.75
Rice and Beans
$3.50
Pickled or Fresh Jalapenos
$0.75
Spicy Avocado Sauce
$2.50
3 Tortillas (corn or flour)
$1.50